Capsaicin is an active ingredient in chili which causes spicy and hot taste. This substance is often used to reduce pain due to its anti-pain properties. In addition to reducing pain, capsaicin also has several other health benefits. What are the benefits? Come, see the following review. Capsaicin is naturally found in chili and paprika seeds. Capsaicin extract is widely used as an additive or food additive to preserve food or give a spicy flavor to food. In addition, capsaicin is also widely used as a supplement or medicine to overcome certain health problems. Various Capsaicin Benefits for Health Several studies have proven that capsaicin has anti-pain, anti-inflammatory, antibacterial, and even anticancer effects. Because it has various effects, capsaicin is widely used in the health sector to maintain health even to overcome several conditions, such as: 1. Relieve pain The efficacy of capsaicin that has been clinically proven is as an pain medication. The anti-pain properti...